With locations on Edinburgh’s Forrest Road and in North Berwick, Alandas Gelato blends Scottish ingredients with Italian craftsmanship. Whether in the city or by the coast, our award-winning gelato is the perfect treat.
Located in the heart of Edinburgh city, our gelato shop is the perfect place to enjoy a scoop while exploring the city’s historic streets.
Enjoy your gelato by the sea at our North Berwick location, where breathtaking coastal views pair perfectly with our handcrafted flavours.
Our gelato is prepared in small batches to ensure the highest quality and freshest flavours.
We use the finest Scottish cream and milk from East Lothian to create our award-winning gelato.
Recognised for excellence, our handcrafted gelato has earned multiple gold awards.
Every bite is made with pure, natural ingredients for an authentic and delicious taste.
Recognised with multiple gold awards, our gelato is loved for its rich flavours and creamy texture. Whether you enjoy the classics or love trying something new, we always have something to satisfy your cravings.
We use Scottish cream and milk from East Lothian, ensuring a smooth, velvety texture in every scoop. Made in small batches daily, Alandas gelato is crafted with natural ingredients for an authentic and delicious taste.
Proud winners of the prestigious ice cream championship in 2017, 2018, and 2021, showcasing our dedication to producing the finest gelato.
“A wonder down quality times (yes, really!) should always involve a cone of homemade gelato from Alandas.”
“This bright, brash, shiny ice cream parlour at the end of town features young staff who love the ice cream as much as we do. Flavours vary but the quality does not!”
As one of the most prestigious shows in Scotland, that celebrates farming, food and rural life, we’ve been attending and winning awards from the RHS since 2018.
The world’s biggest arts festival wouldn’t be complete without great food. Now in our 10th year at the Fringe, we’ve been keeping festival-goers fuelled with fresh seafood and handmade gelato since 2015.
A highlight of the golfing calendar, bringing top talent to Scotland’s stunning courses. Since 2014, we’ve been serving up fresh, high quality food to fans, players, and visitors alike.
© Alandas 2026 Designed by Eat Marketing.
© Alandas 2025
Designed by Eat Marketing
